A walk around the block in February can yield some tasty surprises rolled into gutters, peeping out from under eaves on the pavement, or hidden in plain site. We’re talking about delicious and nutritious feijoas! Whether they’re bruised, bird pecked or managed to land unscathed, we Kiwis love this curious green-skinned fruit! What’s the deal...
Made from the best California Almonds.
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